The 1754 House is one of Litchfield County’s most celebrated dining destinations. Whether you’re joining us for dinner in the Main Dining Room, live blues and tavern fare in the Flat Five, or a leisurely Sunday brunch, the 1754 House offers an experience that blends historic charm with seasonal, chef-driven cuisine.
Our culinary approach has helped earn the inn recognition from The New York Times as a Woodbury dining favorite—in a town some affectionately call “Foodbury” for its wealth of standout restaurants.
Menus are crafted by Executive Chef and Owner Michael Bates-Walsh, an American Culinary Federation-certified chef with deep experience at luxury resorts, upscale restaurants, and hotels across New England.
Our Main Dining Room is the perfect setting for a cozy night out or a special occasion. With soft lighting, wood beams, and thoughtful hospitality, the space blends comfort with sophistication.
Hours:
Tuesday – Thursday | 4 to 9 p.m.
Friday – Sunday | 11:30 a.m. to 9 p.m.
Sundays at the 1754 House are a celebration of flavor and tradition. Our brunch menu features a delightful mix of sweet and savory dishes, crafted with seasonal ingredients and a touch of New England charm.
Brunch Hours:
Sunday | 11:30 a.m. – 2:00 p.m.
On beautiful New England days, there’s simply no better place to dine than on our patio. Whether you’re enjoying lunch on the weekend or winding down beside one of our fire pits, the atmosphere is relaxed and refreshing.
Available seasonally • Weather permitting
Downstairs at the Flat Five, discover the area’s most spirited blues tavern, where live music, handcrafted cocktails, and a flavorful tavern menu come together in a relaxed atmosphere.
Hours:
Wednesday – Saturday | 5 to 10 p.m.
Kitchen serves until 9 p.m.
At 1754 House, we offer more than just a meal—we create memorable experiences. Here’s why diners return again and again:
From elegant fine dining to lively tavern nights and breezy patio lunches, there's something for every mood and occasion.
Our culinary team, led by Chef Michael Bates-Walsh, curates seasonal menus with locally sourced ingredients and bold, fresh flavors.
Dine in one of the oldest inns in Connecticut, where 18th-century charm meets modern comfort.
Enjoy regular live performances at Flat Five Tavern and a vibrant community atmosphere you won’t find anywhere else.
Whether you're a first-time guest or a familiar face, expect warm service and attention to detail every step of the way.
Looking for an unforgettable place to gather? From private dinners to milestone celebrations, the 1754 House offers a variety of event spaces and custom menus tailored to your vision. Our team will help you create an experience that feels both personal and effortless.
While walk-ins are welcome when available, we strongly recommend making a reservation—especially for weekends and holidays. This ensures you get a table at your preferred time and dining location.
The patio is open seasonally, typically from late spring to early fall, weather permitting. For real-time availability, please call ahead or check our social media updates.
Yes! 1754 House offers private dining options for birthdays, anniversaries, business dinners, and more. We can accommodate small to medium-sized groups with tailored menus and personalized service.
We encourage smart-casual attire in the Main Restaurant. While jackets and formal wear are not required, we recommend avoiding overly casual clothing like gym wear or beach attire.
Absolutely. We are happy to accommodate dietary restrictions, including gluten-free, vegetarian, and allergy-specific needs. Please inform your server, and our kitchen will do its best to adjust dishes accordingly.
Live music is typically scheduled on weekends and select weeknights. Follow us on social media or check our events calendar for the latest performance schedule.
Yes, we offer complimentary on-site parking for all guests, with ample space available even on busy nights.